Meal Plan 24: June 4 - 10 - Restless Chipotle

Here's your free weekly meal plan for June 4 - 10th! This week we're embracing our inner grill-master, feeding our inner chocoholic, and basically making this whole kitchen thing look easy.

Don't forget to check out the time saving tips to get the most out of these meal plans!

A collage of images from this meal plan on a blue background.

📅 Food Holidays

It's hard to believe we are halfway through 2022 already!

This week we celebrate:

National Iced Tea Day - try this refreshing bourbon peach tea.
Cheese Day - is the perfect time for old fashioned macaroni and cheese.
Gingerbread Day - I would have thought this belonged in December but why not make some gingerbread?
Chocolate Ice Cream Day - I love homemade chocolate ice cream!
Strawberry Rhubarb Pie Day - and I do love this sweet and tangy recipe!

Here are some tips to help you get the most out of this week's meal plan.

The round roast leftovers make delicious sandwiches all week long.
On Friday make extra cornbread for the cornbread salad later in the week. The cornbread salad works fine with slightly stale cornbread!
Make the tortellini salad and cornbread salad on the weekend if you have the refrigerator space.. They'll be fine in the fridge until you're ready to serve.
Leftover deviled chicken? Slice it up and serve it on buttermilk biscuits for breakfast!

🍹This week's cocktail

Closeup of a bright red cocktail in a clear glass.

Alabama Slammer

Sweet like Hawaiian Punch! The Alabama Slammer really will knock you on your butt if you're not careful!

June 4

Round Roast

Marinating this round roast in beer and brown sugar makes it extra flavorful. Leftovers make great sandwiches!

southernbakedmacaroniandcheesewithbeerinaskillet closeupsquarerecipeimage

Beer Macaroni & Cheese

Beer macaroni and cheese is baked in an iron skillet so the sides get crispy and the center is cheesy and tender.

Blueberry White Chocolate Cookies

These blueberry white chocolate cookies use dried blueberries for a big burst of flavor in each bite.

June 5

Square image of finished chicken recipe for featured image.

Deviled Chicken

Deviled Chicken is a vintage recipe that deserves a comeback! It's tasty AND easy!

Overhead view of cornbread with a serving removed.

Cream Corn Cornbread

This easy creamed corn cornbread is always moist and delicious!

A peach cupcake sliced in half to show the filling.

Peaches & Cream Cupcakes

Tender peach cupcakes filled with bourbon peaches and topped with a cream cheese buttercream are absolute heaven.

June 6

Close up of chicken breast that's been grilled.

BBQ Chicken

This bbq chicken is wrapped in bacon, brushed with bbq sauce and grilled to perfection. SO good. Make extra for another recipe.

Overhead view of Italian cheese tortellini salad with asparagus.

Italian Tortellini Salad

Cheese filled tortellini, asparagus, kalamata olives, and red onions are marinated in zesty Italian dressing. We love this tortellini pasta salad!

Hershey Pie

No bake Hershey Pie is so creamy and chocolatey. The texture is amazing.

June 7

Slow Cooker Swiss Steak

Slow cooker swiss steak is so easy! It's tender and full of yummy flavor.

Potato Salad

I normally like mashed potatoes with swiss steak but this creamy potato salad really hits the spot!

Closeup of the cobbler on a plate for the feature image.

Blackberry Cobbler

Summer is the best time to make and old fashioned blackberry cobbler full of country flavor.

June 8

Close up of the sauce showing the creamy texture.

Grilled Burgers

Add this easy Red Robin Campfire Sauce copycat to your these juicy burgers and take them from..eh to OH!

Cornbread Salad

Cornbread salad feeds a crowd so it's fabulous for potlucks. I love it for family meals, too. Very filling if you have big eaters. AND it's just so pretty!