30 Best Soups for Fall

Ditch the canned Campbell’s tomato soup and make it from scratch in just 10 minutes! Homemade tomato soup is delicious and healthier than the store-bought version.

Jazz up your creamy tomato soup with fresh basil, red pepper flakes, or freshly grated parmesan cheese. And don’t forget grilled cheese!

Who said comfort food can’t be both nutritious and delicious?

Copycat Panera black bean soup is an easy vegan soup made with fresh vegetables, fresh herbs, and warm spices.

A squeeze of lime juice brightens up the flavors with a touch of tang.

Ravioli soup is a one-pot meal that will satisfy the whole family!

Easy ravioli is mixed with savory ground beef, heavy cream, and topped with parmesan cheese. Can I get a YUM?!

The best part of Crockpot French onion soup is that it only uses six common ingredients! Caramelized onions give it the signature flavor everyone loves.

Top it with a slice of provolone cheese and serve with a hunk of crusty bread for the perfect meal any time of year!

Recreating Subway’s broccoli cheddar soup at home is easy-peasy!

Broccoli cheddar soup is one of the best soup recipes of all time because it's full of creamy, cheesy goodness that will make your mouth water.

Simmer it in your instant pot or cook it on the stovetop in a pinch.

My stuffed pepper soup mimics the classic flavor of stuffed peppers in an easy, cozy soup.

The savory flavor of beef stock, chicken stock, and ground beef is perfectly balanced with the sweetness of bell peppers and tomatoes. Long-grain rice adds some bulk to make it hearty and filling.

Crack chicken chili is a delicious soup that’s hearty and oh-so addicting!

Tender crockpot chicken with ranch seasoning, bacon, and cream cheese—need I say more?

Make white chicken chili with leftover rotisserie chicken for a reduced cook time. Just simmer the ingredients in a Dutch oven rather than a slow cooker.

Old-fashioned potato soup is one of my favorite fall soup recipes that’s guaranteed to be a crowd-pleaser!

Cream cheese, milk, butter, and a dollop of sour cream make this nostalgic soup taste just like Grandma’s!

Cowboy soup gives a Midwestern twist to the classic Texas-style chili.

Beans, beef, and macaroni make this a kid-friendly soup recipe that will keep you coming back for more!

This flexible recipe can also be customized based on what you already have lying around in your fridge and pantry.

Crockpot white chicken chili is a budget-friendly meal and the ultimate comfort food with only five minutes of prep time.

Green chiles, flavorful spices, and cilantro add a lovely freshness to rich, hearty chicken chili.

Slow cooker beef stew is a classic soup that’s meaty, rich, and hearty. A packet of onion soup mix really enhances the flavor of the beef and veggies!

Spice up beef stew with your favorite hot sauce, jalapenos, or other peppers to warm your taste buds and your soul!

Every bite of Crockpot chicken tortilla soup is full of classic Tex-Mex flavors.

Make this restaurant favorite in the comfort of your own kitchen with a trusty slow cooker.

Don't forget extra cheese and a big dollop of sour cream!

Crockpot green chicken pozole (pozole verde) is the Mexican version of homemade chicken soup. It’s light, fresh, and even better the next day!

What sets pozole apart from regular chicken soup is hominy, a Southern staple. No substitutions—it's worth it!

Lasagna soup transforms the classic Italian casserole into a cheesy, meaty soup. Lasagna-loving Garfield would give this recipe a five-star rating, and your whole family will, too.

Plus, traditional lasagna is time-consuming—but not soup! It only takes 20 minutes.

Crockpot chicken corn chowder is a delicious fall soup with minimal effort. It’s easy, creamy, and corn-tastic! Just add the chicken to the crockpot, dump in the rest of the ingredients, and cook.

Black-eyed pea soup is a rustic, smoky dish that’s a big hit with spice lovers! Rotel tomatoes and chiles give it a classic kick, and the crispy bacon bits on top are to die for. Use canned black-eyed peas to make this easy soup in just 15 minutes!